Maggie Russo, Cafe Service Associate, uses her artistic talents to spruce up the Emerson Lobby Cafe chalkboard.

Every day, hundreds of people enjoy the sweet treats made by Phil Lemieux. Learn more about Phil's approach to baking and how he manages to get all of those treats baked on a nightly basis.

Don't ignore your health needs during the COVID-19 pandemic. Learn why it's so important to address all your medical concerns, and how virtual visits can help.

South Shore Health nurse champions launched a substance use disorder educational program which includes a model centered around eliminating language and behaviors that stigmatize patients with the disorder.

Sue Noyes, Manager of Retail and Special Events, is the latest recipient of our Colleague Spotlight Award! Sue manages South Shore Hospital's Gift Shop and Wig Services Program.

When Bizzy needed surgery at South Shore Hospital, her mother was hoping for something quick and unremarkable. Instead, the procedure ended up being memorable for all the right reasons.

According to the Centers for Disease Control and Prevention (CDC), more than 88 million Americans – one in three adults -- have prediabetes. As many as 80% of them don’t realize they have the condition and without intervention, can develop type 2 diabetes within five years.

Preschooler Braden Hussey wanted to show his gratitude for healthcare workers in the area — and his whole school joined him.

South Shore Medical Center has been looking at the way we deliver care for people who are experiencing issues that are often difficult to discuss, even in the confines of a confidential exam room.

However you're feeling, it's normal. A South Shore Health midwife explains what families should expect when welcoming a baby at South Shore Hospital.